One-Pan Chicken Sausage Broccoli Orzo

If you’re looking for a comforting meal that’s both easy to make and packed with flavor, let me introduce you to my beloved One-Pan Chicken Sausage Broccoli Orzo. This dish has become a staple in my kitchen, especially on those busy weeknights when I want something hearty without spending hours cooking. The combination of savory chicken sausage, tender orzo, and vibrant broccoli creates a delightful harmony that the whole family will enjoy.

What makes this recipe truly special is how simple it is to prepare. Everything cooks in one pan, which means less time cleaning up afterward—a definite win! Whether you’re feeding a hungry crowd or just looking for a quick dinner solution, this One-Pan Chicken Sausage Broccoli Orzo fits the bill perfectly.

Why You’ll Love This Recipe

• Quick and Easy: With just 25 minutes from start to finish, you can have a delicious meal on the table in no time.
• One-Pan Wonder: Fewer dishes mean more time to relax after dinner. Who doesn’t love that?
• Family-Friendly: Packed with flavors and nutrients, it’s sure to please picky eaters young and old.
• Versatile Ingredients: Feel free to swap in your favorite veggies or proteins for a personal touch!
• Leftover Friendly: This dish reheats beautifully, making it perfect for meal prep or next-day lunches.

Ingredients You’ll Need

Gathering the ingredients for this One-Pan Chicken Sausage Broccoli Orzo is as easy as pie! These are simple, wholesome ingredients that you can find at your local grocery store. Let’s dive into what you’ll need:

For the Dish

• 2 cups orzo pasta
• 1 tablespoon olive oil
• 1 pound chicken sausage, sliced
• 2 cups broccoli florets
• 3 cloves garlic, minced
• 4 cups chicken broth
• 1 teaspoon Italian seasoning
• Salt, to taste
• Black pepper, to taste
• 1/2 cup grated Parmesan cheese
• 2 tablespoons fresh parsley, chopped

Variations

One of the best things about this recipe is its flexibility! You can easily customize it based on what you have on hand or your family’s preferences. Here are some fun variations to try:

• Swap the protein: Use turkey sausage or even plant-based sausage if you’re looking for something different.
• Add more veggies: Toss in some bell peppers or spinach for extra color and nutrition.
• Change up the cheese: If you’re not a fan of Parmesan, try feta for a tangy twist!
• Make it spicy: Add red pepper flakes or diced jalapeños for an extra kick.

How to Make One-Pan Chicken Sausage Broccoli Orzo

Step 1: Heat the Oil and Cook the Sausage

Start by heating olive oil in a large skillet over medium heat. Once hot, add the sliced chicken sausage. Sauté until browned—about 5 to 7 minutes—stirring occasionally. This step adds wonderful flavor and texture to the dish.

Step 2: Sauté Garlic

Next, add minced garlic to your skillet. Sauté it for about 1 minute until aromatic. Garlic brings depth and warmth to our dish, making everything taste even better!

Step 3: Add Broccoli

Now it’s time for the broccoli! Stir in those bright green florets and cook them for 2 to 3 minutes until they start softening. They’ll add lovely color and crunch.

Step 4: Combine Remaining Ingredients

Add your orzo pasta along with chicken broth, Italian seasoning, salt, and black pepper. Bring everything to a boil before reducing the heat to simmer. This is where magic happens—the orzo absorbs all those delicious flavors!

Step 5: Simmer Away

Cover your skillet and let it cook for about 10 to 12 minutes. Stir occasionally until the orzo is tender and most of the liquid is absorbed. It should smell heavenly by now!

Step 6: Finish with Cheese

Remove from heat and stir in the grated Parmesan cheese until it melts completely into the dish. This step adds creaminess that ties all the flavors together beautifully.

Step 7: Serve It Up

Scoop generous portions onto plates and garnish with freshly chopped parsley. Enjoy your warm bowl of One-Pan Chicken Sausage Broccoli Orzo—it’s like a hug on a plate!

Pro Tips for Making One-Pan Chicken Sausage Broccoli Orzo

Cooking can be a breeze with the right tips, and I’m here to share some secrets to make your One-Pan Chicken Sausage Broccoli Orzo even more delightful!

• Choose the right chicken sausage: Opt for a high-quality chicken sausage that is not overly processed. This will enhance the flavor of your dish and ensure you get juicy bites throughout.
• Don’t skip the garlic: Adding garlic not only gives your dish an aromatic boost but also infuses rich flavor into the orzo and broccoli, making it irresistible.
• Adjust cooking time for orzo: Keep an eye on the orzo as it cooks; stirring occasionally helps prevent sticking and ensures even cooking. If you prefer a creamier texture, add a touch more broth towards the end.
• Experiment with vegetables: Feel free to swap out broccoli for other veggies like spinach, bell peppers, or zucchini. This adds variety and makes use of whatever you have on hand!
• Make it ahead of time: This dish stores well in the fridge, so consider preparing a double batch for easy meal prep throughout the week. Just reheat when you’re ready to enjoy!

How to Serve One-Pan Chicken Sausage Broccoli Orzo

This comforting dish is not only delicious but also visually appealing when plated beautifully. Here are some serving suggestions to elevate your dining experience.

Garnishes

• Fresh Lemon Wedges: A squeeze of lemon juice over the top brightens up all the flavors and adds a refreshing zing.
• Extra Parmesan: A sprinkle of grated Parmesan cheese just before serving enhances both flavor and presentation.
• Crushed Red Pepper Flakes: For those who enjoy a little heat, adding red pepper flakes can take this dish to another level.

Side Dishes

• Mixed Green Salad: A simple side salad with mixed greens dressed in olive oil and balsamic vinegar complements the richness of the orzo while adding a fresh crunch.
• Garlic Bread: Nothing pairs better with a hearty one-pan meal than warm garlic bread. It’s perfect for soaking up any leftover broth!
• Roasted Vegetables: A medley of roasted seasonal vegetables like carrots, bell peppers, and Brussels sprouts brings additional textures and flavors that harmonize beautifully with this dish.
• Steamed Green Beans: Lightly steamed green beans add a crisp contrast to the soft orzo and are a healthy option that ties in nicely with this meal.

Enjoy your culinary creation! Whether it’s for family dinner or meal prep, this One-Pan Chicken Sausage Broccoli Orzo is bound to become a favorite in your home.

Make Ahead and Storage

This One-Pan Chicken Sausage Broccoli Orzo is not only a delightful dish but also an excellent option for meal prep! You can easily make it ahead of time and store it for later, ensuring you have a quick, nutritious meal on hand whenever you need it.

Storing Leftovers

• Allow the orzo to cool completely before storing.
• Place leftovers in an airtight container.
• Refrigerate for up to 3-4 days.

Freezing

• Let the dish cool completely before freezing.
• Portion into freezer-safe containers or bags.
• Freeze for up to 2-3 months. Label with the date for easy tracking.

Reheating

• Thaw overnight in the fridge if frozen.
• Reheat on the stovetop over low heat, adding a splash of chicken broth if needed to loosen it up.
• Microwave in a microwave-safe container, stirring occasionally until heated through.

FAQs

Here are some common questions about this recipe that you might find helpful.

Can I use other types of sausage in the One-Pan Chicken Sausage Broccoli Orzo?

Absolutely! Feel free to substitute chicken sausage with turkey sausage or even plant-based sausage alternatives. Just adjust cooking times as needed based on your choice.

How can I make this One-Pan Chicken Sausage Broccoli Orzo gluten-free?

To make this dish gluten-free, simply replace the orzo with a gluten-free pasta alternative. Ensure that your chicken broth is also gluten-free for a seamless meal.

Can I add more vegetables to the One-Pan Chicken Sausage Broccoli Orzo?

Yes! This recipe is versatile—consider adding bell peppers, spinach, or zucchini for extra nutrition and flavor. Just be mindful of adjusting cooking times slightly based on the veggies you choose.

What can I serve with One-Pan Chicken Sausage Broccoli Orzo?

This dish is hearty enough to stand alone, but if you’re looking for sides, consider a light salad or some crusty bread to complement your meal!

Final Thoughts

I hope you enjoy making this One-Pan Chicken Sausage Broccoli Orzo as much as I do! It’s perfect for busy weeknights and full of flavors that will warm your heart. Don’t hesitate to get creative with your favorite ingredients, and savor each bite. Happy cooking!