Air Fryer Zucchini
Looking for a quick and delicious way to enjoy your veggies? This air fryer zucchini recipe is your perfect solution! With just a handful of wholesome ingredients, you can create crispy, golden-brown zucchini slices that are both healthy and satisfying. Ideal for busy weeknights or casual gatherings, these flavorful bites are not only easy to make but also versatile enough to pair beautifully with any meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 4
- Category: Side Dish
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 4 medium zucchinis (about 1.5 pounds)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- Salt and black pepper to taste
- Optional: 1/4 cup grated Parmesan cheese or nutritional yeast
Instructions
- Wash and dry the zucchinis, then cut off the ends and slice into rounds approximately 1/4-inch thick.
- In a mixing bowl, combine olive oil, garlic powder, onion powder, paprika, salt, and black pepper; mix well.
- Toss zucchini slices in the seasoning blend until evenly coated.
- Preheat air fryer to 400°F (200°C) for about 5 minutes.
- Place seasoned zucchini in the air fryer basket in a single layer; cook for 12-15 minutes, shaking halfway through.
- If desired, sprinkle Parmesan cheese over zucchini during the last two minutes of cooking.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 cup (approximately 120g)
- Calories: 90
- Sugar: 3g
- Sodium: 220mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://kitchensecretstips.com/air-fryer-zucchini/