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Apple Butter Cookies Recipe

Apple Butter Cookies Recipe
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Apple butter cookies are a warm and inviting treat that encapsulates the essence of autumn. This Apple Butter Cookies Recipe features an irresistible blend of apple butter and brown sugar, resulting in soft, chewy cookies that are perfect for any occasion. Topped with a delightful apple butter glaze, these cookies are not only easy to make but also versatile enough to shine at holiday gatherings or as a cozy snack at home. Their unique flavor profile combines the sweetness of apples with comforting spices, making them a must-try this fall season.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ½ teaspoon salt
  • ½ cup unsalted butter, softened but still cool to touch
  • 1 cup light brown sugar
  • ½ cup apple butter
  • 1 large egg yolk
  • 2 teaspoons vanilla extract
  • 1 cup powdered sugar
  • 1 tablespoon apple butter
  • 2 – 3 tablespoons milk or heavy cream, room temperature

Instructions

  1. In a mixing bowl, whisk together flour, baking soda, cinnamon, nutmeg, and salt. Set aside.
  2. In a stand mixer, cream together softened butter, brown sugar, and apple butter until smooth. Add egg yolk and vanilla; mix well.
  3. Gradually combine dry ingredients with the wet mixture until just blended. Chill dough for 1-2 hours.
  4. Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
  5. Scoop dough onto the sheet, spacing them apart. Bake for 10-12 minutes until edges are set.
  6. For the glaze, mix powdered sugar with apple butter and milk until smooth. Dip cooled cookies in glaze and allow to set.

Nutrition

Find it online: https://kitchensecretstips.com/apple-butter-cookies-recipe/