Apple Pie Cinnamon Rolls
Brighten your day with these delightful Apple Pie Cinnamon Rolls! Bursting with warm, gooey apple filling and a hint of cinnamon spice, these soft rolls offer a cozy treat perfect for breakfast or dessert. Imagine the comforting aroma filling your kitchen as you bake these sweet rolls—it’s like a warm hug in pastry form. Not only are they incredibly easy to make, but they also allow for creative variations to suit any taste. Whether you’re whipping them up for a family brunch or enjoying them on a quiet afternoon, these Apple Pie Cinnamon Rolls will quickly become a beloved staple in your home.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 10 servings. 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 packs Pillsbury Grands cinnamon rolls (5 count each)
- 4 large apples (2 Honeycrisp, 2 Granny Smith)
- 1/3 cup brown sugar
- 1 tsp cinnamon
- 1 tbsp lemon juice
- 1/4 cup melted butter
- 2 tbsp cornstarch (dissolved in water)
- 5 tbsp butter (for streusel topping)
- 1/2 cup all-purpose flour
- 1/4 cup melted butter (for icing)
- 1 cup powdered sugar
- Milk
- Vanilla
Instructions
- Preheat oven to 400°F and grease muffin tin with softened butter.
- Prepare apples by peeling and dicing; mix with brown sugar, cinnamon, lemon juice, melted butter, and cornstarch. Heat until softened.
- Press each cinnamon roll into muffin cups; fill generously with apple mixture.
- Combine streusel topping ingredients; sprinkle over filled rolls.
- Bake for about 15 minutes until golden brown; drizzle with icing made from powdered sugar, milk, and vanilla.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 220mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://kitchensecretstips.com/apple-pie-cinnamon-rolls/