Avocado & Shrimp Lettuce Wraps
If you’re looking for a refreshing and healthy meal that comes together in no time, Avocado & Shrimp Lettuce Wraps are your answer! This dish is not just a family favorite but also perfect for any occasion, whether you’re hosting friends or enjoying a quick weeknight dinner. The creamy avocado pairs beautifully with sweet shrimp and zesty lime juice, creating a flavorful explosion in each bite. Plus, these wraps invite everyone to get involved in assembling their own creations, turning mealtime into an interactive and fun experience.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Mexican
Ingredients
Scale
- 1 lb large shrimp, peeled and deveined
- 2 large ripe avocados, diced
- 1/4 cup red onion, finely diced
- 1/2 cup cherry tomatoes, halved
- 1/4 cup fresh cilantro, chopped
- 2 tbsp lime juice
- Olive oil for sautéing
- Butter lettuce leaves for wrapping
Instructions
- Heat olive oil in a skillet over medium heat. Add minced garlic and sauté for about 30 seconds.
- Add shrimp, season with salt, pepper, and red pepper flakes (if using). Cook until shrimp are pink and opaque (3-5 minutes).
- In a mixing bowl, combine avocados, red onion, cherry tomatoes, cilantro, and lime juice. Gently mix.
- Assemble by placing shrimp mixture into butter lettuce leaves and enjoy fresh!
Nutrition
- Serving Size: 2 wraps (approximately 200g)
- Calories: 290
- Sugar: 3g
- Sodium: 410mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 8g
- Protein: 16g
- Cholesterol: 160mg
Find it online: https://kitchensecretstips.com/avocado-shrimp-lettuce-wraps/