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Best Pollo Asado Recipe

Best Pollo Asado Recipe

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The Best Pollo Asado Recipe is a celebration of bold flavors and tender, juicy chicken, perfect for any dinner occasion. This delightful dish features a vibrant marinade made from fresh citrus juices and traditional Mexican spices, ensuring every bite is bursting with taste. Whether grilled or roasted, this pollo asado can stand alone as a main dish or be transformed into tacos, burrito bowls, or refreshing salads. Quick to prepare and healthy, it’s an ideal choice for busy weeknights or gatherings with family and friends. With just 10 minutes of prep time and the ability to marinate overnight for deeper flavor, this recipe promises to impress everyone at your table.

Ingredients

Scale
  • 1/2 cup orange juice
  • 1/4 cup lime juice
  • 3 tablespoons olive oil
  • 34 garlic cloves (minced)
  • 1 tablespoon achiote powder
  • 3 pounds chicken thighs (or legs/breast)
  • Salt and pepper

Instructions

  1. In a mixing bowl, combine orange juice, lime juice, olive oil, minced garlic, achiote powder, salt, and pepper. Whisk until well mixed.
  2. Place chicken in a resealable bag; pour marinade over it. Seal the bag and refrigerate for at least 30 minutes or overnight.
  3. Preheat grill to medium-high heat or oven to 400°F (200°C).
  4. Grill chicken for about 6-8 minutes per side or roast on a baking sheet for about 40 minutes until cooked through.
  5. Let the chicken rest before slicing and serve with lime wedges and chopped cilantro.

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