Bourbon Pecan Brie Bites Recipe (Easy Holiday Brie Bites Appetizer)

If you’re looking for a delightful appetizer that will impress your friends and family, you’ve come to the right place! This Bourbon Pecan Brie Bites Recipe (Easy Holiday Brie Bites Appetizer) is one of my all-time favorites. It combines the creamy richness of brie cheese with the crunch of toasted pecans and a hint of sweetness from brown sugar, making each bite simply irresistible. Whether it’s a busy weeknight or a festive gathering, these little bites are perfect for any occasion.

What makes these brie bites special is their simplicity and speed. You can whip up a batch in just 20 minutes, and they always disappear quickly at parties! So, be prepared to make more than you think you’ll need—trust me on this!

Why You’ll Love This Recipe

  • Quick preparation: With just 10 minutes of prep time, you can have these delicious bites ready in no time!
  • Family-friendly appeal: Everyone loves cheesy, crunchy snacks—these brie bites are sure to please both kids and adults alike.
  • Perfect for gatherings: These bite-sized delights make great finger food for parties, holiday gatherings, or cozy family nights.
  • Make-ahead convenience: You can prepare the filling in advance and assemble them when you’re ready to bake.
  • Delicious flavor: The combination of creamy brie, sweet brown sugar, and crunchy pecans creates an unforgettable taste.
Bourbon

Ingredients You’ll Need

Let’s talk about the ingredients! You’ll find that they are simple and wholesome, making it easy to put together this delightful appetizer. Here’s what you’ll need:

For the Filling

  • ¾ cup brown sugar (packed)
  • 2 tablespoons unsalted butter (melted)
  • 1 tablespoon bourbon
  • ¾ cup roasted chopped pecans (see notes)

For the Brie Bites

  • 8 ounces round of brie
  • 1.9 ounces pkg frozen mini fully baked phyllo shells (15 shells)

Variations

One of the best things about this recipe is how flexible it is! Feel free to get creative with these ideas:

  • Swap out the nuts: If you’re not a fan of pecans, try using walnuts or almonds for a different crunch.
  • Add some fruit: Toss in some dried cranberries or chopped apples for an extra layer of flavor.
  • Spice it up: A sprinkle of cinnamon or nutmeg in the filling can add a warm spice note that’s perfect for fall and winter.
  • Make it savory: Instead of sweetening with brown sugar, drizzle a bit of honey or maple syrup for a different twist.

How to Make Bourbon Pecan Brie Bites Recipe (Easy Holiday Brie Bites Appetizer)

Step 1: Preheat Your Oven

Start by preheating your oven to 350°F. This ensures that your brie bites bake evenly and become perfectly gooey.

Step 2: Prepare the Brie

Carefully remove the rind from the brie cheese and discard it. Cutting the brie into cubes about ½ inch square helps it melt nicely inside the phyllo cups. You want that creamy goodness to ooze out when you take a bite!

Step 3: Mix the Filling

In a small bowl, combine all ingredients except for the brie and phyllo shells. Stir everything together until well mixed. This mixture will be the star topping on your brie!

Step 4: Assemble Your Bites

Place one cube of brie into each phyllo shell. Top each one with about ½ teaspoon of your bourbon pecan mixture. This layering brings all those wonderful flavors together.

Step 5: Bake Them Up

Arrange your filled phyllo shells on a small baking sheet. Bake for about 10 minutes or until the brie is melted and bubbly. The aroma will fill your kitchen—it’s going to be hard to wait!

Step 6: Enjoy!

Remove from the oven and serve warm or at room temperature. These little gems are best enjoyed fresh but can still be tasty as leftovers if there are any left!

Now you’re ready to impress everyone with these Bourbon Pecan Brie Bites! Happy cooking!

Pro Tips for Making Bourbon Pecan Brie Bites Recipe (Easy Holiday Brie Bites Appetizer)

Creating the perfect Bourbon Pecan Brie Bites is a breeze when you have a few pro tips up your sleeve!

  • Use fresh ingredients: Fresh pecans and high-quality brie can significantly enhance the flavor of your bites. They give a richer taste and better texture, making each bite truly memorable.
  • Keep an eye on the baking time: Ovens vary, so start checking your bites a minute or two before the recommended time. You want them bubbly and golden, but not overcooked.
  • Experiment with flavors: Feel free to swap out the bourbon for a splash of vanilla extract or maple syrup for a non-alcoholic twist. This keeps the essence of sweetness while catering to different preferences.
  • Make ahead: You can prepare the filling the day before and store it in the fridge. Just fill the phyllo shells right before baking to ensure they stay crispy!
  • Serve warm: These bites are best enjoyed warm, as that’s when the brie is creamy and gooey. If they sit out too long, consider popping them back in the oven for a few minutes before serving.

How to Serve Bourbon Pecan Brie Bites Recipe (Easy Holiday Brie Bites Appetizer)

Presentation can elevate your Bourbon Pecan Brie Bites from simple snacks to festive appetizers! Here are some ideas on how to serve them beautifully.

Garnishes

  • Fresh herbs: A sprinkle of chopped fresh parsley or thyme adds a pop of color and freshness that complements the rich flavors.
  • Honey drizzle: A light drizzle of honey over each bite just before serving provides an extra touch of sweetness that harmonizes perfectly with the pecans and brie.

Side Dishes

  • Crispy Vegetable Platter: Serve alongside a variety of colorful raw vegetables like carrots, bell peppers, and cucumber. The crunchiness contrasts nicely with the creamy brie bites.
  • Cheese Board: Pair with an assortment of cheeses such as gouda and cheddar. This variety will keep guests mingling as they explore different flavors!
  • Fruit Salad: A refreshing fruit salad made with seasonal fruits like apples, pears, and grapes offers a sweet balance to your savory appetizers.
  • Mixed Nuts: A bowl of assorted nuts provides an easy snack option that brings additional crunch and flavor to your holiday spread.

With these tips and presentation ideas, your Bourbon Pecan Brie Bites will surely be a hit at your next gathering! Enjoy creating this delightful appetizer that brings warmth and joy to any celebration.

Bourbon

Make Ahead and Storage

These Bourbon Pecan Brie Bites are perfect for meal prep, making them an excellent choice for holiday gatherings. You can prepare them ahead of time and store them to ensure your party runs smoothly.

Storing Leftovers

  • Allow the brie bites to cool completely before storing.
  • Place them in an airtight container.
  • Store in the refrigerator for up to 3 days.

Freezing

  • Assemble the brie bites but do not bake them.
  • Place the unbaked bites on a baking sheet and freeze until firm.
  • Transfer to a freezer-safe container or bag and store for up to 2 months.

Reheating

  • For frozen bites, preheat your oven to 350°F (175°C).
  • Bake directly from frozen for about 15-20 minutes or until heated through and bubbly.
  • For refrigerated bites, reheat in the oven for about 10 minutes until warmed.

FAQs

Here are some common questions you might have about this recipe.

Can I make Bourbon Pecan Brie Bites Recipe (Easy Holiday Brie Bites Appetizer) without bourbon?

Absolutely! You can replace bourbon with apple cider or a splash of vanilla extract for a different but delicious flavor.

How do I store leftover Bourbon Pecan Brie Bites?

Store your leftover brie bites in an airtight container in the refrigerator for up to three days. Reheat them in the oven before serving.

Can I use other nuts instead of pecans?

Yes! Feel free to substitute pecans with walnuts or even almonds if that’s what you have on hand.

How long does it take to prepare Bourbon Pecan Brie Bites Recipe (Easy Holiday Brie Bites Appetizer)?

This easy appetizer takes just about 20 minutes from start to finish, making it a quick option for any gathering!

Final Thoughts

I hope you enjoy making these delightful Bourbon Pecan Brie Bites! They are not only easy to prepare but also burst with flavors that will impress your guests. Whether it’s a holiday party or a cozy get-together, these little bites are sure to be a hit. Happy cooking, and don’t forget to share your creations!

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Pecan Brie Bites

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If you’re seeking an impressive yet simple appetizer for your next gathering, look no further than these delightful Pecan Brie Bites. This easy holiday recipe marries the creaminess of brie cheese with the crunch of roasted pecans and a touch of sweetness from brown sugar, resulting in a mouthwatering treat that’s perfect for any occasion. Ready in just 20 minutes, these bite-sized delights are sure to disappear quickly at parties, making them a must-try for cheese lovers!

  • Author: Georgia
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: Approximately 15 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • ¾ cup packed brown sugar
  • 2 tablespoons unsalted butter (melted)
  • ¾ cup roasted chopped pecans
  • 8 ounces round of brie cheese
  • 1.9 ounces frozen mini fully baked phyllo shells (15 shells)

Instructions

  1. Preheat your oven to 350°F.
  2. Remove the rind from the brie cheese and cut it into ½-inch cubes.
  3. In a small bowl, combine brown sugar, melted butter, and chopped pecans until well mixed.
  4. Place one cube of brie into each phyllo shell and top with about ½ teaspoon of the pecan mixture.
  5. Arrange filled phyllo shells on a baking sheet and bake for about 10 minutes or until the brie is melted and bubbly.
  6. Serve warm for the best experience.

Nutrition

  • Serving Size: 1 serving
  • Calories: 106
  • Sugar: 6g
  • Sodium: 45mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 15mg

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