Chicken Parmesan Crescent Rolls
If you’re in search of a quick, delicious meal that the whole family will love, look no further than these Chicken Parmesan Crescent Rolls. This delightful twist on a classic combines the crispy texture of crescent rolls with savory chicken, rich marinara sauce, and gooey mozzarella cheese. Perfect for busy weeknights or casual gatherings, this recipe is not only easy to prepare but also offers a comforting taste that feels like a warm hug. Whether served as an after-school snack, party finger food, or paired with a fresh salad for dinner, these rolls are sure to become a staple in your kitchen.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Makes approximately 8 rolls 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 4 frozen breaded chicken strips
- 1 8-count package of crescent rolls
- ½ cup marinara sauce
- 4 slices mozzarella cheese, cut into quarters
- 1 tablespoon melted butter
- ½ teaspoon garlic powder
- ½ teaspoon Italian seasoning
Instructions
- Preheat oven to 375°F (190°C). Bake chicken strips on a lined baking sheet for about 10 minutes until crispy.
- Unroll the crescent roll dough and separate it into triangles. Cut each chicken strip in half.
- At the wide end of each triangle, place half a chicken strip, spoon marinara sauce over it, and add two pieces of mozzarella cheese.
- Roll up tightly from the wide end to the pointy end.
- Place rolls on a baking sheet and bake for 10-12 minutes until golden brown.
- Brush with melted butter and sprinkle garlic powder and Italian seasoning before serving with extra marinara sauce for dipping.
Nutrition
- Serving Size: 1 roll (55g)
- Calories: 175
- Sugar: 2g
- Sodium: 480mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 25mg
Find it online: https://kitchensecretstips.com/chicken-parmesan-crescent-rolls/