Cranberry Pecan Cheese Log
If you’re in search of a crowd-pleasing appetizer that’s simple to whip up and undeniably delicious, the Cranberry Pecan Cheese Log is your answer! This delightful dish harmonizes the creaminess of cheese with the sweet-tartness of cranberries and the satisfying crunch of pecans. Perfect for any occasion—family gatherings, parties, or cozy nights in—this recipe combines just five straightforward ingredients for a quick and impressive treat. With minimal prep time and make-ahead convenience, you can easily elevate your entertaining game. Watch as this cheese log becomes the star of your spread, inviting everyone to dive in!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 10 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 250g full-fat cream cheese
- 150g dried cranberries (roughly diced)
- 125g pecans (roughly diced)
- 100g mature cheddar cheese (grated)
- 1/4 cup finely diced chives
Instructions
- In a small bowl, mix together the diced pecans, cranberries, and chives.
- In a larger bowl, blend the cream cheese and grated cheddar until smooth. Fold in half of the pecan mixture.
- Shape the mixture into a log using cling film and refrigerate for at least an hour.
- Once chilled, roll the log in the remaining pecan mixture until fully coated.
- Serve with assorted crackers for an irresistible appetizer.
Nutrition
- Serving Size: 1 ounce
- Calories: 102
- Sugar: 2g
- Sodium: 116mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://kitchensecretstips.com/cranberry-pecan-cheese-log/