Cranberry Pistachio Fudge
Indulge in a delightful treat that captures the essence of festive celebrations with this easy Cranberry Pistachio Fudge! This creamy confection features the perfect blend of smooth white chocolate, tangy dried cranberries, and crunchy pistachios, making it an irresistible dessert for any holiday gathering. With its simple preparation and rich flavor, you can create a memorable sweet experience without spending hours in the kitchen. Perfect for sharing with family and friends, this fudge is sure to become a cherished favorite during Thanksgiving, Christmas, or New Year’s festivities. Gather your ingredients and get ready to impress everyone with this exquisite treat!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 36 pieces
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- Sweetened condensed milk
- White chocolate
- Butter
- Dried cranberries
- Pistachios
- Vanilla extract
Instructions
- Line an 8 X 8-inch pan with parchment paper for easy removal.
- In a saucepan over medium heat, warm the sweetened condensed milk while stirring occasionally.
- Add white chocolate and butter; stir until melted and smooth.
- Remove from heat and fold in vanilla extract, dried cranberries, and pistachios.
- Pour the mixture into the prepared pan and smooth the top with a spatula.
- Refrigerate for at least 2 hours or until firm before cutting into pieces.
Nutrition
- Serving Size: 1 piece (25g)
- Calories: 120
- Sugar: 14g
- Sodium: 15mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://kitchensecretstips.com/cranberry-pistachio-fudge/