Creamy Avocado Ranch Pasta Salad
Indulge in the vibrant flavors of this creamy avocado ranch pasta salad, a delightful dish perfect for any occasion. Combining creamy avocado with zesty ranch dressing, this salad is both refreshing and satisfying. It’s quick to prepare, taking only 20 minutes from start to finish, making it an ideal choice for summer barbecues, meal prep, or as a light side dish. Rich in nutrients thanks to fresh vegetables and Greek yogurt, this salad is a guilt-free indulgence that can be customized with your favorite proteins. Enjoy it alone or alongside grilled meats for a well-rounded meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 cups cooked pasta (cooled)
- 1 ripe avocado
- 1/3 cup Greek yogurt
- 2 tbsp mayonnaise
- 1 tbsp lemon juice
- 1/2 cup cherry tomatoes (halved)
- 1/2 cup cucumber (diced)
- 1/4 cup red onion (finely chopped)
- Optional: 1/2 cup grilled chicken
- Salt and pepper to taste
Instructions
- Cook pasta according to package instructions until al dente. Drain and rinse under cold water until cool.
- In a blender, combine avocado, Greek yogurt, mayonnaise, and lemon juice; blend until smooth.
- In a large bowl, mix cooled pasta with cherry tomatoes, cucumber, red onion, and optional grilled chicken.
- Pour the creamy dressing over the pasta mixture and toss gently to combine.
- Season with salt and pepper to taste. Cover and chill in the refrigerator for at least 30 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 9g
- Cholesterol: 10mg
Find it online: https://kitchensecretstips.com/creamy-avocado-ranch-pasta-salad/