CrockPot Chicken Tortellini
If you’re in search of a comforting dish that warms the soul and delights the taste buds, look no further than this CrockPot Chicken Tortellini. This creamy, hearty meal combines tender chicken, flavorful marinara sauce, and cheesy tortellini, making it the perfect choice for busy weeknights or chilly evenings. Simply add all your ingredients to the slow cooker and let it work its magic while you enjoy your day. With minimal prep time and maximum flavor, this dish is sure to become a family favorite!
- Prep Time: 15 minutes
- Cook Time: 4 hours and 30 minutes
- Total Time: 0 hours
- Yield: Serves approximately 6
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Ingredients
Scale
- 1 ½ lbs chicken breast
- 2 cups marinara sauce
- 1 lb cheese tortellini
- 1 cup shredded mozzarella cheese
- ½ cup heavy cream
- 2 cups baby spinach
- 1 ½ cups chicken broth
- Olive oil spray
- 1 teaspoon garlic powder
- 1 teaspoon onion granules
- 1 teaspoon Italian seasoning mix
- ½ teaspoon paprika
- ¼ teaspoon red chili flakes
Instructions
- Spray your slow cooker with olive oil.
- Place chicken breasts in a single layer at the bottom.
- Add marinara sauce, garlic powder, onion granules, Italian seasoning, paprika, and red chili flakes.
- Pour in chicken broth and cover. Cook on LOW for 4 hours.
- Shred the chicken inside the pot using two forks.
- Stir in tortellini, mozzarella cheese, and heavy cream; cook on LOW for an additional 30 minutes.
- Add spinach just before serving and stir until wilted.
Nutrition
- Serving Size: 1 cup (248g)
- Calories: 480
- Sugar: 6g
- Sodium: 820mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 3g
- Protein: 27g
- Cholesterol: 89mg
Find it online: https://kitchensecretstips.com/crockpot-chicken-tortellini/