Delectable Reese’s Peanut Butter Cupcakes
Indulge in the delightful experience of Delectable Reese’s Peanut Butter Cupcakes, where rich chocolate cake meets creamy peanut butter frosting, with a hidden Reese’s cup at the center. Perfect for birthdays, gatherings, or just satisfying your sweet tooth, these cupcakes are sure to impress both kids and adults alike. Easy to make from scratch, they deliver a moist and flavorful bite that will leave you craving more. Whether topped with sprinkles or served alongside ice cream, these treats are versatile enough for any occasion. Get ready to bake and enjoy these irresistible delights!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Makes approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups all-purpose flour
- ½ cup cocoa powder
- 1 tsp baking powder
- 1 cup granulated sugar
- 2 large eggs
- ½ cup whole milk
- ½ cup unsalted butter (melted)
- ¾ cup creamy peanut butter
- 1 cup chopped Reese’s Peanut Butter Cups (plus extra for topping)
Instructions
- Preheat the oven to 350°F (175°C) and line a cupcake pan with paper liners.
- In a bowl, whisk together flour, cocoa powder, baking powder, and sugar until combined.
- In another bowl, mix melted butter, eggs, milk, and peanut butter until smooth.
- Gradually combine wet and dry ingredients; stir gently until just mixed.
- Fold in chopped Reese's cups without overmixing.
- Divide batter into the cupcake wells and bake for 18-20 minutes or until a toothpick comes out clean.
- Allow cooling on wire racks before frosting with peanut butter frosting.
Nutrition
- Serving Size: 1 cupcake (75g)
- Calories: 305
- Sugar: 25g
- Sodium: 180mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 35mg