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Easy Christmas Pecan Turtles

Easy Christmas Pecan Turtles

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If you’re searching for a sweet treat to bring joy to your holiday gatherings, look no further than these Easy Christmas Pecan Turtles! These delightful candies feature a perfect combination of crunchy pecans, creamy caramel, and rich chocolate, making them an ideal homemade gift that everyone will love. They’re quick to prepare—perfect for those busy days leading up to Christmas—and offer a fun activity for families to enjoy together. Whether served at festive parties or cozy nights by the fire, these turtles are sure to become a cherished part of your holiday traditions.

Ingredients

Scale
  • 2 cups pecans
  • 6 tablespoons butter
  • 1/2 cup light brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup corn syrup
  • 1/2 cup condensed milk
  • 1 1/2 teaspoons vanilla extract
  • 2 cups chopped chocolate

Instructions

  1. Preheat oven to 350°F (175°C) and toast pecans on a baking sheet for about 10 minutes.
  2. In a medium saucepan, melt butter over medium heat. Stir in brown sugar, granulated sugar, corn syrup, condensed milk, and vanilla until bubbling.
  3. Remove from heat and mix in toasted pecans until coated in caramel.
  4. Drop spoonfuls of the mixture onto wax paper-lined sheets and shape into clusters.
  5. Melt chocolate and dip each turtle until well coated.
  6. Allow to cool until chocolate hardens.

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