Easy Crockpot Chicken and Gravy
Easy Crockpot Chicken and Gravy is the ultimate comfort food for busy weeknights or cozy family gatherings. This simple recipe features tender chicken breasts simmered in a creamy, savory gravy made with cream of chicken soup and gravy mix. With minimal prep time, just toss everything into the slow cooker and let it do the work for you. Serve it over rice, mashed potatoes, or even in tacos for a delightful twist. Everyone will be asking for seconds of this satisfying dish. Perfect for meal prep, this recipe ensures you’ll have delicious leftovers throughout the week!
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 10 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 3 to 4 boneless, skinless chicken breasts
- 1 can (10.5 oz) unsalted cream of chicken soup
- 2 packets (0.87 oz each) chicken gravy mix
- 1/2 cup water or chicken broth (optional)
- Hot cooked rice (for serving)
Instructions
- Rinse and pat dry the chicken breasts.
- Place chicken at the bottom of the slow cooker.
- In a mixing bowl, combine cream of chicken soup, gravy mix, and optional water or broth; stir well.
- Pour the mixture over the chicken.
- Cover and cook on low for 4 hours until chicken is tender.
- Shred the chicken using two forks and return it to the sauce.
- Serve over hot cooked rice.
Nutrition
- Serving Size: 1 cup (approx. 240g)
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 90mg
Find it online: https://kitchensecretstips.com/easy-crockpot-chicken-and-gravy/