Easy Orange Chicken
If you’re in search of a quick and delicious dinner that everyone will enjoy, this Easy Orange Chicken Recipe is the answer! Bursting with sweet and tangy flavors from a homemade orange sauce, it’s a delightful twist on a classic favorite. Perfect for busy weeknights or casual family gatherings, this dish can be prepared in under 30 minutes. The crispy chicken combined with vibrant orange sauce will have your loved ones clamoring for seconds!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Frying
- Cuisine: Asian
Ingredients
Scale
- 2 lbs boneless chicken thighs or tenderloins
- ¼ cup all-purpose flour
- 1 tbsp corn starch
- ¾ cup fresh orange juice
- 3 tbsp low sodium soy sauce
- 2 tbsp vegetable oil (for frying)
- 1½ tbsp brown sugar
- ½ tbsp grated ginger
- 2 cloves fresh garlic, minced
- ½ tsp black pepper
- 1 tsp orange zest
- Chili flakes (optional)
Instructions
- Dice chicken into ½ inch pieces and coat with flour, corn starch, salt, black pepper, onion powder, paprika, and ginger powder.
- Heat vegetable oil in a deep frying pan over medium-high heat. Fry the coated chicken until golden brown (about 2-3 minutes per batch).
- In a bowl, whisk together orange juice, corn starch, soy sauce, vinegar, brown sugar, grated ginger, minced garlic, black pepper, and chili flakes (if desired).
- Pour the sauce into a non-stick skillet over low heat and simmer until thickened.
- Add fried chicken to the sauce; mix well and simmer for an additional 1-2 minutes.
- Serve alongside rice or noodles; garnish with sesame seeds and green onions if desired.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 350
- Sugar: 8g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 90mg
Find it online: https://kitchensecretstips.com/easy-orange-chicken-recipe/