Easy Thai Coconut Chicken Soup
Indulge in the comforting warmth of Easy Thai Coconut Chicken Soup, a delightful blend of tender chicken, creamy coconut milk, and aromatic red curry. Perfect for cozy evenings or as a crowd-pleaser at gatherings, this slow cooker recipe offers a nutritious meal that requires minimal effort. With rich flavors and a hint of spice, it’s ideal for weeknight dinners or meal prep. Enjoy this heartwarming soup garnished with fresh cilantro and lime for an added burst of freshness.
- Prep Time: 10 minutes
- Cook Time: 360 minutes
- Total Time: 6 hours 10 minutes
- Yield: Serves 4 bowls 1x
- Category: Main Dishes
- Method: Slow Cooking
- Cuisine: Thai
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 4 cups chicken broth
- 1 can (14 oz) coconut milk
- 2 tablespoons red curry paste
- 1 tablespoon fish sauce
- 1 onion, diced
- 2 garlic cloves, minced
- 1 red bell pepper, sliced
- Juice of 1 lime
Instructions
- Combine chicken, chicken broth, coconut milk, red curry paste, fish sauce, onion, garlic, and bell pepper in the slow cooker.
- Cook on low for 6-7 hours or high for 3-4 hours until the chicken is cooked through.
- Remove the chicken and shred using two forks before returning it to the soup.
- Stir in lime juice before serving hot, garnished with fresh cilantro.
Nutrition
- Serving Size: 1 bowl (approximately 1.5 cups)
- Calories: 320
- Sugar: 3g
- Sodium: 900mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://kitchensecretstips.com/easy-thai-coconut-chicken-soup/