Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips
Enjoy refreshing Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips – a quick, healthy treat that’s perfect for snacking. Try it today!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 bites 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 cup plain Greek yogurt
- 1/4 cup creamy peanut butter
- 2 tablespoons honey (or maple syrup)
- 1/2 teaspoon vanilla extract
- 1/4 cup mini chocolate chips
- 1 cup dark chocolate chips (for coating)
- 1 teaspoon coconut oil (optional)
Instructions
- In a mixing bowl, combine Greek yogurt, peanut butter, honey, and vanilla until smooth. Gently fold in mini chocolate chips.
- Line a baking sheet with parchment paper. Scoop tablespoon-sized portions of the mixture and flatten them into discs on the sheet.
- Melt dark chocolate chips with coconut oil in intervals until smooth.
- Dip each frozen disc into the melted chocolate, tapping off excess before placing back on the parchment.
- Freeze again for 15-20 minutes until chocolate is set.
- Store in an airtight container in the freezer.
Nutrition
- Serving Size: 1 bite (27g)
- Calories: 90
- Sugar: 4g
- Sodium: 20mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg