Halloween Dessert – Strawberry and Chocolate fudge mice

If you’re looking for a fun and adorable treat this Halloween, you’ve come to the right place! This Halloween dessert – strawberry and chocolate fudge mice is not only delicious but also incredibly easy to make. These cute little creatures are perfect for adding a touch of whimsy to any Halloween party or family gathering. Plus, they’re a great way to get the kids involved in the kitchen!

What makes this recipe special is its simplicity and charm. With just a few wholesome ingredients, you can create a delightful dessert that will have everyone smiling. Whether it’s for a busy weeknight or a festive celebration, these fudge mice are sure to impress your guests and satisfy your sweet tooth.

Why You’ll Love This Recipe

  • Super easy to make: With just a handful of ingredients and simple steps, you’ll whip up these treats in no time!
  • Family-friendly fun: Kids love helping out in the kitchen, especially when it involves creating adorable edible critters.
  • Perfect for parties: These cute mice are sure to be the hit of any Halloween gathering or themed event.
  • Customizable toppings: Get creative with different sprinkles and nuts to personalize your mice!
  • Deliciously sweet: The combination of strawberries and chocolate fudge is simply irresistible.
Halloween

Ingredients You’ll Need

Gathering your ingredients is half the fun! This recipe uses simple, wholesome items that you probably already have on hand. Here’s what you need:

For the Fudge Mice

  • 14 oz Sweetened condensed milk (1 can – 396 grams)
  • 2 tbsp Cocoa powder
  • 1 tbsp salted butter
  • 1 cup grated chocolate or chocolate sprinkles

For the Mice Bodies

  • 20 Strawberries (more or less, depending on the size of the strawberries)
  • Roasted peanuts (sliced almonds, sunflower kernels, or pine nuts also work)
  • Colored shaped sprinkles

Variations

The beauty of this recipe lies in its flexibility! You can easily adjust it to suit your taste or dietary preferences. Here are some fun ideas:

  • Swap the fruit: Try using raspberries or blueberries instead of strawberries for a different flavor profile.
  • Change up the toppings: Experiment with different nuts or seeds for added crunch and flavor.
  • Make them spooky: Add edible eyes or creepy decorations to give your mice an extra Halloween flair.
  • Go vegan: Substitute coconut cream for sweetened condensed milk and use dairy-free chocolate for a plant-based version.

How to Make Halloween Dessert – Strawberry and Chocolate fudge mice

Step 1: Prepare the Fudge Mixture

Start by combining sweetened condensed milk, cocoa powder, and salted butter in a medium saucepan over low heat. Stir continuously until everything is melted and well combined. This step is key because it creates that rich fudge base that will coat your strawberries beautifully.

Step 2: Coat the Strawberries

Once your fudge mixture is ready, remove it from heat and let it cool slightly. Dip each strawberry into the fudge until it’s fully coated. The warm fudge will adhere perfectly to the strawberries, making them look like adorable little mice!

Step 3: Add Toppings

While the fudge is still soft, sprinkle grated chocolate or chocolate sprinkles on top of each coated strawberry. Then, attach roasted peanuts as ears—these little details bring your fudge mice to life! Don’t forget to add colorful sprinkles for some extra fun.

Step 4: Chill and Serve

Place your finished mice on a baking sheet lined with parchment paper. Let them chill in the refrigerator for about an hour until set. This cooling time allows everything to firm up nicely so that they hold their shape when served at your party.

Now you’re all set to enjoy this delightful Halloween dessert – strawberry and chocolate fudge mice! Your friends and family will love these playful treats—happy Halloween baking!

Pro Tips for Making Halloween Dessert – Strawberry and Chocolate fudge mice

Creating these adorable strawberry and chocolate fudge mice is not only fun but also a wonderful way to impress your guests. Here are some pro tips to ensure your dessert is a hit!

  • Choose the Right Strawberries: Pick strawberries that are firm and have a nice shape. This will make it easier to attach the chocolate fudge and create those cute little mouse faces.
  • Melt Chocolate Carefully: When melting the chocolate with butter, do it on low heat or in short bursts in the microwave. This prevents burning and ensures a smooth texture for coating.
  • Experiment with Sprinkles: Don’t hesitate to use different types of sprinkles or colored candies for decorating. This adds unique personality to each mouse and makes them visually appealing!
  • Keep Your Mice Chill: After assembling your mice, refrigerate them for at least 30 minutes before serving. This helps the fudge set properly and makes them easier to handle.
  • Get Creative with Faces: Use different nuts or sprinkles for the eyes and ears. Each mouse can have its own personality, which enhances the fun factor for your Halloween party!

How to Serve Halloween Dessert – Strawberry and Chocolate fudge mice

Presentation can make all the difference in how these delightful treats are received! Here are some ideas for serving your strawberry and chocolate fudge mice at your next Halloween gathering.

Garnishes

  • Mint leaves: Fresh mint leaves can add a pop of color and a refreshing aroma that complements the sweetness of the strawberries.
  • Chocolate sauce: A drizzle of chocolate sauce on the plate adds elegance and an extra layer of chocolaty goodness.
  • Edible glitter: For a magical touch, sprinkle some edible glitter over your mice just before serving to make them sparkle!

Side Dishes

  • Fruit salad: A light fruit salad made with seasonal fruits like apples, pears, and grapes provides a fresh contrast to the sweetness of the fudge mice.
  • Spiced pumpkin muffins: These moist muffins bring a delightful autumn flavor that pairs beautifully with your dessert while adding some wholesome goodness.
  • Caramel popcorn: Crunchy caramel popcorn adds texture and is a fun snack that keeps guests munching between bites of your sweet treats.
  • Hot cocoa: A warm cup of hot cocoa with marshmallows creates a cozy atmosphere and makes for a perfect pairing with these delightful mice.

With these serving suggestions in mind, you’ll be sure to wow your guests this Halloween! Enjoy creating this whimsical dessert that’s as fun to eat as it is to make!

Halloween

Make Ahead and Storage

These strawberry and chocolate fudge mice are not only fun to make, but they also hold up well for meal prep! You can whip them up ahead of time and store them for your Halloween gatherings or simply enjoy them as a delightful treat throughout the week.

Storing Leftovers

  • Store any leftover fudge mice in an airtight container.
  • Keep them in the refrigerator for up to 3 days.
  • If you prefer, you can layer them with parchment paper to prevent sticking.

Freezing

  • Place the fudge mice in a single layer on a baking sheet and freeze until solid.
  • Once frozen, transfer them to a freezer-safe bag or container.
  • They can be stored in the freezer for up to one month. Just thaw them in the refrigerator before serving.

Reheating

  • These treats are best enjoyed chilled or at room temperature.
  • If you want to refresh their flavor, let them sit out for about 15 minutes before serving.
  • Avoid reheating in the microwave as it can alter their texture.

FAQs

If you have questions about making these adorable treats, you’re not alone! Here are some common inquiries:

Can I use other fruits instead of strawberries for this Halloween dessert?

Absolutely! While strawberries are perfect for these fudge mice, you can also experiment with other fruits like raspberries or blueberries. Just ensure they are firm enough to hold their shape!

How do I make my Halloween dessert – Strawberry and Chocolate fudge mice look even cuter?

To enhance their appearance, consider using different colored sprinkles or edible eyes. You could also get creative by adding little accessories made from fondant or colored candy!

Can I make these fudge mice dairy-free?

Yes! Substitute the sweetened condensed milk with coconut condensed milk, and use dairy-free chocolate for coating. This way, everyone can enjoy these spooky treats!

Final Thoughts

Making strawberry and chocolate fudge mice is a delightful way to celebrate Halloween! The combination of creamy chocolate and fresh strawberries creates a treat that’s not just adorable but also delicious. I hope you have a blast creating these cute little critters in your kitchen! Enjoy sharing them with friends and family during your festivities—happy haunting!

Print

Halloween Dessert – Strawberry and Chocolate Fudge Mice

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the whimsical joy of Halloween with our delightful Strawberry and Chocolate Fudge Mice! These charming treats combine the sweetness of fresh strawberries with a rich chocolate fudge coating, making them a perfect addition to your festive celebrations. Not only are they incredibly easy to make, but they also provide a fun activity for kids to join in on. With simple ingredients that you likely already have at home, these adorable mice are sure to be the star of any Halloween gathering. Customize them with your favorite toppings for an extra touch of creativity and surprise your guests with this playful dessert!

  • Author: Georgia
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: Approximately 20 servings 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Ingredients

Scale
  • 14 oz sweetened condensed milk
  • 2 tbsp cocoa powder
  • 1 tbsp salted butter
  • 20 strawberries
  • Grated chocolate or chocolate sprinkles
  • Roasted peanuts (or alternative nuts/seeds)
  • Colored shaped sprinkles

Instructions

  1. In a medium saucepan over low heat, combine the sweetened condensed milk, cocoa powder, and salted butter. Stir continuously until melted and well combined.
  2. Remove from heat and allow the mixture to cool slightly. Dip each strawberry into the fudge until fully coated.
  3. While the fudge is soft, sprinkle grated chocolate or sprinkles on top and attach roasted peanuts as ears.
  4. Place the finished mice on parchment-lined baking sheets and chill in the refrigerator for about one hour until set.

Nutrition

  • Serving Size: 1 fudge mouse (40g)
  • Calories: 135
  • Sugar: 16g
  • Sodium: 35mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 10mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star