Healthy Fudgy Brownies
Experience the perfect blend of indulgence and nutrition with these Healthy Fudgy Brownies! Made from wholesome ingredients like sweet potato and rich dark chocolate, these brownies are not only delicious but also provide a guilt-free treat that satisfies your sweet tooth. Whether you’re hosting a gathering or simply treating yourself, this easy one-bowl recipe comes together in under an hour. The fudgy texture, enhanced with creamy nut butter, makes these brownies a decadent yet health-conscious dessert choice. Plus, with customizable options for add-ins, they can easily cater to your dietary preferences, making them a delightful option for any occasion.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 16 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup mashed sweet potato
- 2 oz unsweetened dark baking chocolate
- 1/4 cup creamy cashew or almond butter
- 1/4 cup pure maple syrup
- 1 egg
- 1 egg yolk
- 1 tsp pure vanilla extract
- 1/3 cup cacao powder
- 1 Tbsp coconut flour
- 1/2 tsp baking soda
- 1/8 tsp pink salt
- 1/2 cup dark chocolate chips
- 1/2 cup chopped pecans or walnuts
Instructions
- Preheat oven to 350°F (175°C) and grease an 8×8 inch baking pan.
- In a bowl, melt dark chocolate and nut butter in the microwave until smooth.
- Mix in the sweet potato, maple syrup, egg, yolk, and vanilla extract until combined.
- In another bowl, whisk together dry ingredients; then gradually mix into wet ingredients.
- Fold in chocolate chips and nuts.
- Pour into the prepared pan and bake for about 25 minutes or until a toothpick comes out clean.
- Allow to cool before slicing into squares.
Nutrition
- Serving Size: 1 brownie (40g)
- Calories: 120
- Sugar: 5g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://kitchensecretstips.com/healthy-fudgy-brownies/