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Healthy Pumpkin Truffles

Healthy Pumpkin Truffles

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Indulge in the essence of fall with these Healthy Pumpkin Truffles! These bite-sized delights combine creamy pumpkin purée and warm spices, all wrapped in a rich dark chocolate coating. Perfect for cozy nights or festive gatherings, they offer a guilt-free treat that satisfies your sweet cravings without compromising your health goals. With just a few simple ingredients and easy steps, you can create these nutritious pumpkin sweets that are sure to impress family and friends. Enjoy them as a snack, dessert, or even as thoughtful gifts during the holiday season.

Ingredients

Scale
  • ½ cup pumpkin purée
  • 1 ¼ tsp homemade pumpkin spice
  • â…› tsp salt
  • ¾ tsp liquid stevia
  • ¾ cup oat flour
  • ¼ cup dark chocolate (roughly chopped)
  • Optional: flaky sea salt

Instructions

  1. Line a baking tray with wax or parchment paper.
  2. In a medium bowl, mix pumpkin purée, pumpkin spice, salt, and liquid stevia. Stir in oat flour until combined.
  3. Roll the mixture into small balls and place on the prepared tray.
  4. Melt dark chocolate in a microwave-safe bowl; heat in intervals until smooth.
  5. Dip each truffle into melted chocolate using forks, letting excess drip off before placing back on the tray. Sprinkle with flaky sea salt if desired.
  6. Chill truffles in the freezer for 5-10 minutes or refrigerate for 15-20 minutes until firm.

Nutrition