Hot Honey Infused Feta Chicken
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Experience mouthwatering flavors with Hot Honey Infused Feta Chicken. Try this easy recipe today for a delicious twist on dinner!
- Author: Georgia
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Mediterranean
- 4 boneless, skinless chicken breasts
- 1/2 cup hot honey
- 1 tablespoon olive oil
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup feta cheese, crumbled
- 2 cloves garlic, minced
- 1 lemon, sliced
- 1 tablespoon fresh parsley, chopped (for garnish)
- Preheat your oven to 375°F (190°C).
- In a bowl, whisk together hot honey, olive oil, smoked paprika, salt, and black pepper.
- Place chicken in a baking dish and coat with the honey mixture.
- Top with crumbled feta cheese, minced garlic, and lemon slices.
- Bake for 25-30 minutes until the chicken reaches an internal temperature of 165°F (74°C).
- Let rest for 5 minutes before garnishing with chopped parsley.
Nutrition
- Serving Size: 1 chicken breast with toppings (200g)
- Calories: 350
- Sugar: 18g
- Sodium: 650mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 31g
- Cholesterol: 85mg