Hot Honey Sweet Potato Beef Bowls
Indulge in the delightful Hot Honey Sweet Potato Beef Bowls Recipe, a perfect balance of sweetness, spice, and savory goodness. This hearty dish features roasted sweet potatoes paired with flavorful ground beef infused with hot honey. Topped with fresh ingredients like creamy avocado and tangy feta cheese, these bowls make for a satisfying meal any day of the week. Whether you’re prepping for a busy workweek or looking for a quick dinner option, this recipe is versatile and packed with nutrition. Prepare to enjoy a flavor-packed experience that will leave you wanting more!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 medium sweet potatoes
- 1 pound ground beef
- 1 tablespoon olive oil
- 2 tablespoons hot honey
- 1/2 cup crumbled feta cheese
- 1 avocado
- Cooked rice or quinoa
Instructions
- Preheat the oven to 400°F (200°C).
- Toss diced sweet potatoes with olive oil, salt, and pepper. Spread on a baking sheet and roast for 25-30 minutes until tender.
- While roasting, heat a skillet over medium heat, add ground beef, and cook until browned.
- Sauté diced onion and minced garlic with the beef for 3-4 minutes until soft.
- Stir in smoked paprika, chili powder, cumin, tomato paste, and hot honey; season to taste.
- Assemble bowls by layering rice or quinoa, hot honey beef mixture, roasted sweet potatoes, and toppings.
Nutrition
- Serving Size: 1 bowl (approximately 450g)
- Calories: 620
- Sugar: 10g
- Sodium: 750mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 80mg