Keto Cauliflower Pizza Casserole
Indulge in a guilt-free dinner with our Keto Cauliflower Pizza Casserole, a delightful dish that captures all the flavors of traditional pizza while keeping carbs at bay. This easy-to-make casserole combines roasted cauliflower, savory marinara sauce, and gooey melted cheese for a comforting meal everyone will love. Perfect for busy weeknights or family gatherings, this dish is not only low-carb but also incredibly versatile. Customize it with your favorite toppings or veggies to suit everyone’s taste! Enjoy a delicious slice of happiness without compromising on flavor.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves approximately six people 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 large head of cauliflower, cut into small florets
- 2 tbsp olive oil
- 1 (24oz) jar marinara sauce
- 2 cups shredded mozzarella cheese
- Salt, pepper, garlic powder, and Italian seasoning to taste
- Turkey turkey pepperoni (or toppings of choice)
Instructions
- Preheat your oven to 425°F (220°C).
- In a 9×13 baking dish, toss cauliflower florets with olive oil and seasonings until well coated.
- Roast cauliflower for 20-25 minutes until slightly browned.
- Remove from oven, top with marinara sauce and mozzarella cheese evenly.
- Add turkey turkey pepperoni or desired toppings on top.
- Bake for another 12-15 minutes until cheese is melted and bubbly.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 6g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 5g
- Protein: 18g
- Cholesterol: 45mg
Find it online: https://kitchensecretstips.com/keto-cauliflower-pizza-casserole/