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Key Lime Pie Yogurt Bark Recipe

Key Lime Pie Yogurt Bark Recipe

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Try this Key Lime Pie Yogurt Bark Recipe for a refreshing, high-protein treat that’s perfect for summer! Enjoy this delightful dessert today!

Ingredients

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  • 2.5 cups Greek yogurt (plain, non-fat or low-fat)
  • 3.5 tbsp key lime juice
  • 2 tbsp powdered sweetener or 1 tbsp honey
  • 1 teaspoon vanilla extract
  • 1 tablespoon lime zest
  • 1 scoop vanilla protein powder
  • 1/3 cup crushed gluten-free graham crackers
  • 1/4 cup toasted coconut

Instructions

  1. In a mixing bowl, combine Greek yogurt, key lime juice, protein powder, lime zest, powdered sweetener, and vanilla extract. Mix until smooth.
  2. Line a baking sheet with parchment paper and spread the yogurt mixture evenly over it.
  3. Sprinkle crushed graham crackers and toasted coconut on top.
  4. Freeze for at least 2-3 hours until set.
  5. Break into pieces and enjoy straight from the freezer or store in an airtight container for up to two weeks.

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