Loaded Baked Potato Chip Dip
Indulge in the creamy goodness of this Loaded Baked Potato Chip Dip Recipe, a crowd-pleasing appetizer that brings all the comforting flavors of a classic baked potato into a warm, delicious dip. Perfect for game days, family gatherings, or cozy movie nights, this dip is quick and easy to prepare, allowing you to spend more time enjoying your event with loved ones. With its rich texture and savory taste, everyone will be reaching for their chips in delight. Customize it to suit your taste buds, and watch as this dish becomes a new favorite!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: About 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 packages (8 oz each) cream cheese, softened
- 1 cup sour cream
- 6 green onions, sliced (divided)
- 2 cups shredded cheddar cheese, divided
- 3/4 cup cooked and crumbled turkey bacon or crispy chickpeas
Instructions
- In a mixing bowl, combine cream cheese and sour cream; blend until smooth.
- Fold in 5 sliced green onions, 1 cup shredded cheddar cheese, and 1/2 cup crumbled turkey bacon; mix gently.
- Spread mixture into a deep baking dish (about 1-2 quarts).
- Top with remaining cheese and bake at 375°F for about 20 minutes or microwave covered for about 5 minutes.
- Garnish with remaining green onions and serve hot with your favorite potato chips.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 180
- Sugar: 1g
- Sodium: 320mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 30mg