Mediterranean Salad Dressing
Elevate your salads with this vibrant Mediterranean Salad Dressing, designed to deliver a burst of fresh flavor in just minutes. The tangy lemon juice combined with aromatic garlic and oregano creates a delightful harmony that enhances any dish. This dressing is not only quick and easy to prepare but also versatile enough for grilled vegetables, marinades, or as a zesty dip. Perfect for busy weeknights or family gatherings, it can be made ahead and stored in the fridge for up to five days. Enjoy the wholesome ingredients packed into every drizzle!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 8 servings 1x
- Category: Dressing
- Method: Whisking
- Cuisine: Mediterranean
Ingredients
Scale
- 6 tablespoons fresh lemon juice
- 1 tablespoon water
- 1–1/2 teaspoons dried oregano
- 1 garlic clove, minced
- 3/4 cup extra virgin olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes
Instructions
- In a medium bowl, whisk together the lemon juice, water, dried oregano, minced garlic, olive oil, salt, black pepper, and red pepper flakes until well blended. Alternatively, combine all ingredients in a mason jar and shake vigorously.
- Transfer the dressing to an airtight container or mason jar and refrigerate. It will stay fresh for up to five days. Shake before each use.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 210
- Sugar: 0g
- Sodium: 120mg
- Fat: 23g
- Saturated Fat: 3g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://kitchensecretstips.com/mediterranean-salad-dressing/