No Bake Peanut Butter Buckeye Bars
No Bake Peanut Butter Buckeye Bars are a delightful fusion of creamy peanut butter and rich chocolate, making them an irresistible treat for any occasion. With just five simple ingredients, this easy-to-follow recipe allows you to whip up a batch of these decadent bars in no time. Perfect for parties, family gatherings, or as a sweet snack at home, these no-bake delights save you the hassle of traditional baking without sacrificing flavor. Indulge in their smooth, chocolate-covered goodness that will please both kids and adults alike!
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Makes about 16 bars 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 1/2 cup softened butter
- 2 cups creamy peanut butter
- 3 1/2 cups powdered sugar
- 1 1/2 teaspoons vanilla extract
- 2 cups chocolate chips (or chunks)
- 1 tablespoon butter (or coconut oil)
Instructions
- In a large bowl, combine softened butter, peanut butter, powdered sugar, and vanilla extract. Beat with an electric mixer until the mixture is smooth and thick.
- Line a 9×13-inch pan with parchment paper and evenly press the peanut butter mixture into the bottom.
- Melt the chocolate chips and remaining tablespoon of butter in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Pour the melted chocolate over the pressed peanut butter layer and spread evenly.
- Allow to set at room temperature for 30-60 minutes before chilling in the refrigerator for at least one hour.
- Once chilled, lift out using parchment paper and slice into bars.
Nutrition
- Serving Size: 1 bar (approximately 42g)
- Calories: 190
- Sugar: 10g
- Sodium: 95mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg