Peanut Butter Oreo Bars
Indulge in the ultimate dessert experience with these Peanut Butter Oreo Bars, a no-bake delight that perfectly marries the rich flavors of creamy peanut butter and crunchy Oreo cookies. These bars are incredibly easy to make, requiring just a few simple ingredients and minimal prep time. Ideal for parties, potlucks, or as an everyday treat, they feature a thick Oreo crust, smooth peanut butter filling, and a luscious chocolate topping that will satisfy any sweet tooth. Whether enjoyed at home or shared with friends, these bars are sure to impress!
- Prep Time: 20 minutes
- Cook Time: Chill time only (at least 60 minutes)
- Total Time: 0 hours
- Yield: Makes about 16 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 15 Oreo cookies
- 3 tablespoons unsalted butter (melted)
- 1 cup smooth peanut butter
- 1/4 cup unsalted butter (softened)
- 3 tablespoons brown sugar
- 1 2/3 cups powdered sugar
- 6 ounces semi-sweet chocolate
- 2 teaspoons shortening
Instructions
- Prepare an 8×8 inch pan by lining it with parchment paper.
- Crush the Oreo cookies into fine crumbs and mix with melted butter. Press this mixture into the bottom of the prepared pan.
- In another bowl, beat softened butter, brown sugar, and salt until combined. Mix in smooth peanut butter and gradually add sifted powdered sugar until creamy.
- Spread the peanut butter filling over the crust evenly and chill while preparing the chocolate topping.
- Melt semi-sweet chocolate with shortening in short bursts until smooth. Pour over chilled peanut butter layer and spread evenly.
- Refrigerate for at least one hour to set before lifting out of the pan using parchment overhang and cutting into squares.
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://kitchensecretstips.com/peanut-butter-oreo-bars/