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Reindeer Pretzels

Reindeer Pretzels

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If you’re searching for a festive treat that brings joy to any gathering, look no further than these delightful Reindeer Pretzels! Combining the sweet richness of chocolate with the salty crunch of pretzels, this treat is perfect for holiday parties or classroom celebrations. They’re easy to make and fun for kids to help with, creating a wonderful opportunity for family bonding. With their charming reindeer design, these treats not only taste great but also make a whimsical addition to your dessert table. Get ready to spread some cheer with this simple and tasty recipe!

Ingredients

Scale
  • 48 Mini Pretzel Rods
  • 11.5 oz bag Chocolate Chips
  • 48 small Candy Eyes
  • 24 Red M&M's

Instructions

  1. Prepare your workspace by lining a baking sheet with parchment paper.
  2. In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring until smooth.
  3. Pour the melted chocolate into a glass for easy dunking. Dip two pretzel rods halfway into the chocolate and allow excess chocolate to drip off.
  4. While the chocolate is still warm, place two candy eyes on each pretzel pair and top with an M&M for the nose.
  5. Let the pretzels sit at room temperature until hardened (about 15-20 minutes) or refrigerate for quicker setting.

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