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S’mores Cookie Bars

S'mores Cookie Bars

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S’mores Cookie Bars are a delightful twist on the classic campfire treat, capturing the irresistible flavors of chocolate, gooey marshmallows, and crunchy graham crackers all in a chewy cookie bar form. These bars are incredibly easy to make, making them perfect for any occasion—from summer BBQs to cozy nights in. Their rich taste and chewy texture will quickly make them a favorite among family and friends. Serve them warm with a scoop of ice cream or enjoy them as a sweet snack during the day. No matter how you choose to indulge, these S’mores Cookie Bars are sure to bring joy and nostalgia with every bite.

Ingredients

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  • 1 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup graham cracker crumbs
  • 1 cup chocolate chips
  • 1 cup mini marshmallows

Instructions

  1. Preheat your oven to 350°F (175°C) and prepare a 9×13 inch baking pan by lining it with parchment paper.
  2. In a mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition, followed by the vanilla extract.
  4. In another bowl, whisk together flour, baking soda, and salt before gradually incorporating this into the wet mixture until just combined.
  5. Fold in graham cracker crumbs, chocolate chips, and mini marshmallows until evenly distributed.
  6. Spread the mixture into the prepared pan and bake for about 30 minutes or until golden brown around the edges.
  7. Allow to cool before cutting into squares.

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