Sweet Hawaiian Crock Pot Chicken
Experience a taste of the tropics with Sweet Hawaiian Crock Pot Chicken, a delightful dish that marries tender chicken with a sweet and savory pineapple glaze. This easy recipe is perfect for busy weeknights or family gatherings, allowing you to enjoy a flavorful meal without the hassle. With just a few ingredients and your slow cooker doing the work, you’ll serve up juicy, mouthwatering chicken that everyone will love. The combination of pineapple juice and soy sauce creates a unique flavor profile that pairs beautifully with rice or fresh veggies. Elevate your dinner game with this effortless, satisfying dish that’s sure to become a family favorite.
- Prep Time: 10 minutes
- Cook Time: 5–6 hours
- Total Time: 0 hours
- Yield: Serves approximately four people 1x
- Category: Dinner
- Method: Slow cooking
- Cuisine: Hawaiian
Ingredients
Scale
- 2 lbs boneless, skinless chicken breasts or thighs
- 1 cup pineapple juice
- ½ cup soy sauce
- ½ cup brown sugar
- 3 cloves garlic (minced)
- 1 red bell pepper (sliced)
- Salt and pepper to taste
Instructions
- Season the chicken with salt and pepper, then place it in the slow cooker.
- In a mixing bowl, whisk together pineapple juice, soy sauce, brown sugar, minced garlic, and ground ginger. Pour over the chicken.
- Add drained pineapple chunks and sliced red bell pepper on top.
- Cover and cook on low for 5-6 hours or high for 3-4 hours until the chicken is tender.
- Remove chicken; mix cornstarch with water in a bowl and stir into the remaining sauce in the slow cooker. Cook for an additional 15 minutes until thickened.
- Return chicken to the slow cooker, coating it with thickened sauce before serving over rice.
Nutrition
- Serving Size: 1/4 of the recipe (about 200g)
- Calories: 335
- Sugar: 19g
- Sodium: 900mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://kitchensecretstips.com/sweet-hawaiian-crock-pot-chicken/