Tropical Cherry Rum Cocktail
The Tropical Cherry Rum Cocktail is your ticket to paradise in a glass! This vibrant, fruity drink combines the zesty flavors of orange, blood orange, and pineapple with the sweetness of cherry rum. Topped with a dollop of vanilla whipped cream, it’s not just delicious but also visually stunning—perfect for summer parties, beach outings, or cozy nights at home.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 2 cocktails 1x
- Category: Beverage
- Method: Shaking
- Cuisine: Tropical
Ingredients
Scale
- 6 oz clear rum
- 1 oz orange liqueur
- 4 oz blood orange juice
- 6 oz pineapple juice
- 2 oz cherry simple syrup
- Fresh cherries and vanilla whipped cream for garnish
Instructions
- Gather all ingredients.
- In a cocktail shaker filled with ice, combine clear rum, orange liqueur, blood orange juice, pineapple juice, and cherry simple syrup.
- Seal and shake vigorously for about 10 seconds.
- Strain into highball glasses filled with ice.
- Top each drink with vanilla whipped cream and garnish with fresh cherries.
Nutrition
- Serving Size: 1 cocktail (approximately 8 oz)
- Calories: 270
- Sugar: 38g
- Sodium: 15mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 25mg
Find it online: https://kitchensecretstips.com/tropical-cherry-rum-cocktail/