Berries & Goat Cheese Crostini
Berries & Goat Cheese Crostini are an elegant and delicious appetizer that combines the creamy tang of goat cheese with the sweetness of fresh berries and the crunch of walnuts.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 24 crostini 1x
- Category: Appetizer
- Method: No cooking required
- Cuisine: Mediterranean
Ingredients
Scale
- 1 small loaf of ciabatta or French baguette, thinly sliced
- 4 ounces goat cheese
- 2 tablespoons honey
- 1 tablespoon fresh lemon juice
- Fresh berries (strawberries, blueberries, raspberries)
- 1/4 cup walnuts, finely chopped
- 1/4 cup fresh herbs (like basil or mint), finely chopped
- Balsamic glaze for drizzling
- Sea salt and black pepper to taste
Instructions
- In a small bowl, mix goat cheese, honey, and lemon juice until smooth.
- Chop walnuts and herbs finely for added texture.
- Top each crostini slice with the goat cheese mixture and add fresh berries.
- Sprinkle with chopped walnuts and herbs; drizzle with balsamic glaze.
- Season lightly with sea salt and black pepper before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 6g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://kitchensecretstips.com/berries-goat-cheese-crostini/