Carrot Apple Salad
Carrot Apple Salad is a vibrant, refreshing dish that combines the crispness of apples with the crunch of carrots, creating a delightful medley bursting with flavor. This salad features sweet dried cranberries and juicy mandarins, all enveloped in a creamy vanilla yogurt and mayo dressing that adds a unique twist to traditional salads. Perfect for family gatherings or as a light side dish for dinner, this nutritious salad is not only delicious but also visually appealing with its colorful presentation. Enjoy it as a satisfying snack or serve it alongside your favorite entrees for an extra burst of freshness.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 red delicious apple
- 1 granny smith apple
- 2 cups matchstick carrots
- 1/4 cup yellow onion, finely diced
- 1 cup canned mandarin segments, drained
- 1/3 cup dried sweetened cranberries
- 2 tablespoons lemon juice
- 1/2 cup vanilla yogurt
- 1/4 cup mayo
- 1 tablespoon sugar
- Salt and pepper to taste
Instructions
- Cut apples into matchsticks and toss them with lemon juice; set aside.
- In a mixing bowl, combine matchstick carrots, diced onion, and dried cranberries.
- Add the soaked apples to the bowl along with yogurt, mayo, sugar, salt, and pepper. Mix gently until well combined.
- Fold in mandarin segments and refrigerate for at least three hours before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 15g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 5mg
Find it online: https://kitchensecretstips.com/carrot-apple-salad/