Grilled Honey Garlic Chicken Skewers with Veggies
Grilled Honey Garlic Chicken Skewers with Veggies are a delightful summer staple that combines juicy chicken and vibrant vegetables, all coated in a sweet and savory honey garlic glaze. Perfect for BBQs or weeknight dinners, these skewers are not only simple to prepare but also customizable with your favorite veggies and proteins. Ideal for feeding a crowd or meal prepping for the week, this recipe is sure to impress family and friends with its colorful presentation and mouthwatering flavors. Enjoy these irresistible skewers as they bring both fun and flavor to your table!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 500g chicken breast, cubed
- 1 red bell pepper, chopped
- 1 zucchini, sliced
- 1 red onion, cut into chunks
- 3 tbsp honey
- 3 tbsp soy sauce
- 2 garlic cloves, minced
- 1 tbsp olive oil
- Salt & black pepper
Instructions
- In a mixing bowl, combine honey, soy sauce, minced garlic, olive oil, salt, and pepper.
- Add cubed chicken to the marinade, ensuring it's well-coated. Cover and refrigerate for at least 30 minutes.
- Thread marinated chicken and vegetables onto skewers alternately.
- Preheat grill to medium heat. Grill skewers for 10–12 minutes, turning occasionally and basting with extra marinade.
Nutrition
- Serving Size: 1 skewer (approx. 150g)
- Calories: 220
- Sugar: 8g
- Sodium: 480mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 70mg