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Jello Cookies

Jello Cookies
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Jello Cookies are a delightful twist on traditional sugar cookies, infusing vibrant colors and fruity flavors into every bite. Perfect for kids and adults alike, these whimsical treats brighten up any gathering, from birthday parties to holiday celebrations. This quick recipe utilizes flavored gelatin to create colorful cookies that are not only visually stunning but also incredibly tasty. With just a few simple ingredients and easy-to-follow instructions, whipping up these cheerful snacks is a breeze. Get ready to unleash your inner baker and enjoy these fun treats that will surely put a smile on everyone’s face!

Ingredients

Scale
  • 1 1/2 cups unsalted butter (softened)
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 3 1/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon cream of tartar
  • 4 packages (3 oz each) of flavored Jello

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter and sugar with an electric mixer until smooth. Mix in the egg and vanilla.
  3. In another bowl, whisk together the flour, baking powder, baking soda, and cream of tartar.
  4. Gradually mix the dry ingredients into the wet mixture until fully combined.
  5. Divide the dough into four sections and knead in two tablespoons of Jello into each section until well blended.
  6. Roll the dough into one-inch balls and place them on a lined baking sheet, spacing them two inches apart.
  7. Flatten each ball slightly before baking for 8-10 minutes until lightly golden.
  8. Allow cookies to cool on a wire rack before serving.

Nutrition

Find it online: https://kitchensecretstips.com/jello-cookies/