Lobster & Crab Butter Bombs
Lobster & Crab Butter Bombs are an exquisite gourmet appetizer guaranteed to impress your guests. These luxurious bites feature a delightful blend of fresh lobster and crab meat infused with seasoned butter, creating a rich and savory flavor profile. Perfect for any occasion—from festive gatherings to intimate dinners—these butter bombs are not only easy to prepare but can also be made ahead of time, allowing you to enjoy your event without stress. Serve them on toasted bread or alongside zesty dipping sauces for an elevated dining experience that will leave everyone raving.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 20 servings 1x
- Category: Appetizer
- Method: Chilling
- Cuisine: Seafood
Ingredients
Scale
- 1 pound lobster meat
- 1 pound crab meat
- 1 cup unsalted butter, softened
- 2 tablespoons lemon juice
- 2 tablespoons garlic, minced
- 1 teaspoon Old Bay seasoning
- 1 tablespoon fresh parsley, chopped
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the softened butter, lobster meat, crab meat, lemon juice, minced garlic, Old Bay seasoning, chopped parsley, salt, and pepper.
- Mix until all ingredients are thoroughly combined.
- Scoop the mixture onto parchment paper and roll into a tight log shape.
- Refrigerate for at least 2 hours until firm.
- Once chilled, slice into rounds and serve as an elegant appetizer.
Nutrition
- Serving Size: 1 bomb (30g)
- Calories: 120
- Sugar: 0g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://kitchensecretstips.com/lobster-crab-butter-bombs/