Air Fryer Apple Pie Bombs
Air Fryer Apple Pie Bombs are a delightful twist on the classic dessert, combining the warm, comforting flavors of apple pie with a fun, bite-sized format. These easy-to-make treats feature flaky biscuits filled with sweet apple filling and spices, air-fried to golden perfection for a crispy exterior and gooey center. Ideal for parties, gatherings, or simply indulging your sweet tooth, these irresistible bombs are sure to impress anyone who tries them.
- Prep Time: 20 minutes
- Cook Time: 9 minutes
- Total Time: 29 minutes
- Yield: Approximately 8 servings (bombs) 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- ¾ cup granulated sugar
- 3 teaspoons apple pie spice
- 1 can Pillsbury Grand biscuits (8-count)
- 1 cup apple pie filling (small apple pieces)
- 1 teaspoon cinnamon
- ½ cup unsalted butter (melted)
Instructions
- In a bowl, mix granulated sugar and apple pie spice; set aside.
- Separate Pillsbury Grand biscuits into two layers and flatten each into a circle.
- Combine apple pie filling with cinnamon in a small bowl.
- Spoon 1 tablespoon of filling onto each biscuit circle.
- Fold sides over filling and pinch to seal; roll into balls.
- Spray air fryer basket with nonstick spray; place bombs inside with space between them.
- Air fry at 350°F for 8-9 minutes until golden brown.
- Dip cooked bombs in melted butter and roll in sugar-spice mixture.
Nutrition
- Serving Size: 1 bomb (45g)
- Calories: 160
- Sugar: 10g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://kitchensecretstips.com/air-fryer-apple-pie-bombs/